Historic charm meets vibrant Italian culture
Best time to visit
April–June, September–October
Average cost
$80–$150
Language
Italian
Currency
Euro (€)
Ascoli Piceno is a captivating town nestled in Italy’s Marche region, known for its stunning medieval architecture and picturesque setting along the Tronto River. This charming city offers a peaceful atmosphere enriched with centuries of history, making it a perfect destination for travelers seeking authentic Italian culture away from the crowds.
Visitors to Ascoli Piceno can explore its iconic travertine-paved Piazza del Popolo, sample traditional local cuisine like olive ascolane, and enjoy lively festivals that celebrate the city’s rich heritage. From historic churches and ancient bridges to vibrant markets and cozy cafes, Ascoli Piceno invites you to experience the heart of Italy’s cultural and culinary traditions.
Explore the beautifully preserved medieval old town with its travertine stone buildings and charming piazzas.
Taste unique local specialties such as olive ascolane, fried stuffed olives that are a regional delicacy.
Experience lively cultural events like the Quintana medieval jousting tournament held twice a year.
Enjoy scenic walks along the Tronto River and nearby natural parks offering stunning landscapes.
Limited English is spoken outside tourist areas, so some basic Italian phrases can be helpful.
Public transportation options are limited; renting a car is recommended for exploring the surrounding region.
Summer months can be warm and busy with festivals, so plan accommodations in advance.
Ascoli Piceno is a captivating town nestled in Italy’s Marche region, known for its stunning medieval architecture and picturesque setting along the Tronto River. This charming city offers a peaceful atmosphere enriched with centuries of history, making it a perfect destination for travelers seeking authentic Italian culture away from the crowds.
History and architecture enthusiasts eager to explore medieval Italy., Food lovers interested in authentic regional Italian cuisine., Travelers seeking a quieter, less touristy Italian experience.
Check festival dates if you want to experience local events, but book accommodations early as they fill quickly., Prepare for some walking on cobblestone streets; comfortable shoes are a must.
Visit a local bar in the evening to enjoy a traditional aperitivo with locals, a great way to soak up the city’s social vibe.
The best time to visit Ascoli Piceno is during spring (April to June) and early autumn (September to October) when the weather is pleasant and festivals are in full swing.
The historic center of Ascoli Piceno is best explored on foot. For visiting nearby towns or natural parks, renting a car is recommended due to limited public transport.
Don’t miss trying olive ascolane, vincisgrassi pasta, and brodetto fish stew, all traditional dishes that showcase the region’s rich culinary heritage.
Ascoli Piceno’s Piazza del Popolo is often regarded as one of Italy’s most beautiful squares, paved entirely with travertine marble that gleams in the sunlight. The city’s history dates back to Roman times, and you can still see remnants of ancient walls and bridges that have stood for centuries. Local legend says that the olive ascolane recipe was created by nuns in the 18th century, combining local olives with meat stuffing to create a beloved snack.