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Located in the heart of Mission Valley, Mission Valley Breakfast Company has built a reputation for serving up hearty American breakfast classics with a modern, energetic twist. The restaurant is particularly celebrated for its inclusive menu, featuring highly-praised gluten-free waffles and a variety of creative dishes. Guests can choose between a bright indoor dining room or outdoor seating, though the latter can get quite sunny. While wait times are common during peak hours, the nearby coffee shops provide a convenient spot to linger. The service is frequently cited as a highlight, with staff members going above and beyond to ensure a memorable visit for families and solo diners alike.
Mission Valley Breakfast Company is widely celebrated for its high-quality food and top-tier customer service. Reviewers frequently highlight the staff's willingness to go above and beyond, from moving tables for better shade to helping return lost items. The menu's gluten-free waffles are a major draw, with many claiming they are the best they've ever had. Portions are described as very large and affordable, providing excellent value for the price. While there is often a wait—sometimes up to 35 minutes—guests find the experience well worth it, noting the lively and 'hype' atmosphere. The restaurant serves as a reliable and welcoming spot for both families and groups visiting the Mission Valley area.
USD $
Recommended
Moderate
Gluten Free Friendly
Breakfast, Brunch
Family, Groups, Locals, Tourists
