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Agonda Corner is a charming restaurant nestled near Agonda Beach in Goa. It offers a delightful mix of Tibetan, Indian, Thai, and Western dishes, making it a culinary haven for food enthusiasts. The restaurant is run by a warm Nepalese family, ensuring a friendly and welcoming atmosphere. Guests can enjoy their meals in a lovely back garden area, away from the hustle and bustle. Specialties include Tibetan thenthuk and momos, along with a standout coffee made with a portafilter machine. Whether you're in the mood for a hearty breakfast, lunch, or dinner, Agonda Corner promises a memorable dining experience.
Agonda Corner is praised for its wide selection of Tibetan, Indian, Thai, and Western dishes, making it a favorite among locals and tourists alike. The restaurant is run by a Nepalese family, who are noted for their friendly and attentive service. Guests particularly enjoy the Tibetan thenthuk and momos, as well as the exceptional coffee made with a portafilter machine. The back garden seating area is highlighted as a more enjoyable spot than the front. While some dishes like Thai curry and butter chicken received mixed reviews, the overall dining experience is considered superb, with many visitors planning to return for the unique flavors and cozy atmosphere.
No
Moderate
Breakfast, Lunch, Dinner
Casual Drinks, Groups, Family, Locals
