Local Cuisine
Try the local Odia cuisine for an authentic taste of the region.





Gajapati is a district in Odisha, India, carved out of Ganjam District in 1992. It is named after Krushna Chandra Gajapati Narayan Deb, a key figure in the formation of Odisha as a separate state. The district is known for its historical and cultural significance, with the headquarters in Paralakhemundi, a former Zamindari. Visitors can explore the rich cultural heritage and enjoy the scenic landscapes that the district has to offer.
Gajapati is a district in Odisha, India, carved out of Ganjam District in 1992. It is named after Krushna Chandra Gajapati Narayan Deb, a key figure in the formation of Odisha as a separate state. The district is known for its historical and cultural significance, with the headquarters in Paralakhemundi, a former Zamindari. Visitors can explore the rich cultural heritage and enjoy the scenic landscapes that the district has to offer.
Named after the first Prime Minister of Odisha.
Rich cultural heritage with historical sites.
Scenic landscapes and natural beauty.
Rich cultural heritage with several historical sites.
Scenic landscapes ideal for nature walks and photography.
Try the local Odia cuisine for an authentic taste of the region.
Public transport is available, but renting a vehicle might be more convenient for exploring remote areas.
History enthusiasts and nature lovers.
INR ₹
$30-$50 p/day
577,817
Respect local traditions and customs, especially when visiting historical sites.
Odia, English
Cultural Exploration, Historical Tourism
October-March
Spring is pleasant, making it a great time for sightseeing and exploring cultural sites.
Summers can be hot, so plan indoor activities during midday.
Fall offers comfortable weather, perfect for outdoor exploration.
Winters are mild, ideal for visiting historical sites without the heat.