Santanera

Reviews

Santanera is widely regarded as one of the top dining destinations in Canggu, frequently praised for its stunning 'museum-like' interior and vibrant open kitchen. Reviewers consistently highlight the exceptional service, often naming specific staff members who went above and beyond to make their visit special. The menu, a fusion of Latin American and Mediterranean influences, receives high marks for its 'flavor explosions,' particularly the wood-fire grilled baby squid, octopus, and wagyu steak. Many guests choose this venue for milestone events like engagement dinners and Valentine's Day due to its sophisticated yet welcoming atmosphere. While the food is a major draw, the overall aesthetic and professional service contribute significantly to its 4.8-star reputation. Even visitors traveling from abroad specifically for a meal here report that the experience exceeds expectations.

Highlights

• Striking open kitchen concept that adds to the atmosphere.
• Exquisite interior design described as a masterpiece.
• Diverse menu featuring wood-fired meats and seafood.
• Exceptional service with highly attentive staff.
• Creative small plates like foie gras tarts and labneh with carrots.

Tips

• Book a table in advance, especially if you are celebrating a special event like an anniversary or engagement.
• Try the wood-fire grilled baby squid and the wagyu steak, which are frequently cited as menu highlights.
• Arrive early to enjoy a cocktail and take in the impressive interior design and artwork.
• Ask the staff for recommendations on the small plates to experience the full range of their fusion flavors.