Best For
Intimate dinners, craft cocktails, and wood-fired specialties.
Honey & Smoke brings a touch of modern sophistication to the busy streets of central Ubud. This wood-fired bistro is split across two levels, with the upstairs area designed as a dark, moody speakeasy featuring green leather stools, marble tables, and warm ambient lighting. The menu is diverse and masterfully executed, highlighting everything from tender lamb skewers and homemade sausages to fresh scallops and tuna sashimi. Known for its polished service and exceptional food plating, it provides a refined escape for those looking for high-quality grilled fare and creative cocktails accompanied by a laid-back funk soundtrack. Whether you are looking for a full dinner or a quick stop for a drink, the atmosphere is effortlessly cool without being pretentious.
Honey & Smoke brings a touch of modern sophistication to the busy streets of central Ubud. This wood-fired bistro is split across two levels, with the upstairs area designed as a dark, moody speakeasy featuring green leather stools, marble tables, and warm ambient lighting. The menu is diverse and masterfully executed, highlighting everything from tender lamb skewers and homemade sausages to fresh scallops and tuna sashimi. Known for its polished service and exceptional food plating, it provides a refined escape for those looking for high-quality grilled fare and creative cocktails accompanied by a laid-back funk soundtrack. Whether you are looking for a full dinner or a quick stop for a drink, the atmosphere is effortlessly cool without being pretentious.
Expertly prepared wood-fired meats and seafood.
Intimate upstairs lounge with air conditioning and marble finishes.
Sophisticated interior design with green leather and brass accents.
Creative cocktail menu with frequent promotions.
Exceptional food presentation and highly professional service.
Intimate dinners, craft cocktails, and wood-fired specialties.
IDR Rp
Dinner, Late Night
Date Night, Special Occasion, Locals, Tourists
Honey & Smoke in Ubud is highly regarded for its exceptional service and masterfully crafted wood-fired cuisine. Reviewers frequently praise the diverse menu, specifically highlighting the lamb skewers, scallops, and homemade sausages as standout dishes. The restaurant features a distinct two-story layout, with the upstairs area described as a moody, air-conditioned speakeasy that offers a more private and intimate dining experience. Guests are consistently impressed by the 'crazily good' food plating and the professional, friendly staff. While the steak is a popular choice, some diners noted it can occasionally be served slightly over the requested doneness. Overall, the combination of a polished atmosphere, creative cocktails, and high-quality ingredients makes it a top recommendation in central Ubud.