Best For
Lively dinners, casual dates, and watching chefs at work.
Tucked away in a subterranean space in the heart of Shibuya, Shibu DRA offers a unique fusion of Italian culinary traditions and the high-energy spirit of a Japanese izakaya. The restaurant is famous for its exposed-brick interior and an open kitchen where guests can watch chefs prepare fresh, flavor-packed dishes. The menu features standout items like lobster cream pasta and artisanal pizzas, which are known to sell out quickly. Beyond the food, the establishment is celebrated for its diverse seasonal sangria menu and a staff described as exceptionally lively and welcoming. It is an ideal destination for those looking for a memorable, unpretentious meal in a cozy, atmospheric setting.
Tucked away in a subterranean space in the heart of Shibuya, Shibu DRA offers a unique fusion of Italian culinary traditions and the high-energy spirit of a Japanese izakaya. The restaurant is famous for its exposed-brick interior and an open kitchen where guests can watch chefs prepare fresh, flavor-packed dishes. The menu features standout items like lobster cream pasta and artisanal pizzas, which are known to sell out quickly. Beyond the food, the establishment is celebrated for its diverse seasonal sangria menu and a staff described as exceptionally lively and welcoming. It is an ideal destination for those looking for a memorable, unpretentious meal in a cozy, atmospheric setting.
Open kitchen seating to watch the chefs work
Wide variety of seasonal sangrias
Standout lobster cream pasta
Warm, energetic, and attentive service
Cozy, exposed-brick subterranean setting
Lively dinners, casual dates, and watching chefs at work.
JPY ¥
Dinner, Late Night
Date Night, Casual Drinks, Groups, Locals
Shibu DRA is highly regarded by diners for its exceptional food quality, energetic atmosphere, and unique subterranean setting. Reviewers frequently praise the lobster cream pasta and the variety of seasonal sangrias available. The open-kitchen layout is a major highlight, with many guests recommending the bar seating for a front-row view of the chefs at work. While some visitors noted that popular items like pizza can sell out, they often found the alternative dishes to be equally impressive. The staff is consistently described as friendly, fun, and attentive, with several reviewers mentioning personalized service touches. Overall, it is considered a must-visit 'hidden gem' in Shibuya that balances high-quality Italian fare with a lively, welcoming vibe.