Located in the historic Zahran neighborhood of Amman, Alee is a premier destination for modern Levantine fine dining. Situated above a shop dedicated to Jordanian craftsmanship, the restaurant provides a classy and intimate atmosphere complemented by spectacular views of the downtown area. The menu is centered around a well-executed tasting experience that reimagines traditional Middle Eastern staples with contemporary techniques. Guests can expect meticulously prepared dishes such as mushroom-stuffed kibbeh, perfectly cooked steak, and creative desserts. With its blend of culinary innovation and warm hospitality, Alee offers a memorable journey through the flavors of the region.
Elevated 15-course tasting menu showcasing Levantine heritage.
Stunning panoramic views overlooking downtown Amman.
Innovative dishes like mushroom-stuffed kibbeh and batata harra.
Located atop a unique shop featuring Jordanian-made goods.
Professional and friendly service in a beautifully decorated space.
Alee in Amman is highly regarded for its innovative approach to Levantine cuisine, with many reviewers praising the 15-course tasting menu. The food is described as a perfect balance of tradition and modern creativity, featuring standout dishes like mushroom-stuffed kibbeh and kibbeh nayeh. Guests frequently mention the spectacular views of downtown Amman, which add a special touch to the classy and cozy atmosphere. The service is consistently noted as professional and friendly, contributing to the fine-dining feel. While the presentation is meticulous and the flavors are bold, some visitors suggest that the pacing between courses could be slightly slower to better appreciate each dish. Overall, it is considered a top-tier destination for a unique and high-quality Middle Eastern dining experience.