Best For
Authentic local pulao and stunning mountain views.
Khao Pulao is a must-visit culinary destination in Karimabad, Hunza, known for its exceptional traditional pulao. The owner, Mudassir, prepares each dish using organic, locally sourced ingredients, ensuring a fresh and authentic taste that has earned a perfect rating from visitors. Housed in a charming small hut, the restaurant offers a relaxing environment with unparalleled views of the Karakoram mountains, making it a perfect spot for a meal during sunrise or sunset. In addition to the signature pulao served with raita, guests can enjoy bun kebabs and highly-regarded Pakistani milky tea. The warm hospitality and special energy of the space make it a favorite for both solo travelers and local tour groups.
Khao Pulao is a must-visit culinary destination in Karimabad, Hunza, known for its exceptional traditional pulao. The owner, Mudassir, prepares each dish using organic, locally sourced ingredients, ensuring a fresh and authentic taste that has earned a perfect rating from visitors. Housed in a charming small hut, the restaurant offers a relaxing environment with unparalleled views of the Karakoram mountains, making it a perfect spot for a meal during sunrise or sunset. In addition to the signature pulao served with raita, guests can enjoy bun kebabs and highly-regarded Pakistani milky tea. The warm hospitality and special energy of the space make it a favorite for both solo travelers and local tour groups.
Signature pulao made with organic, locally sourced ingredients.
Breathtaking mountain views from a charming, rustic hut.
Warm and personalized service from the owner, Mudassir.
Excellent Pakistani milky tea and specialty coffee.
Fresh raita and salad served with every pulao order.
Authentic local pulao and stunning mountain views.
Lunch, Dinner
Casual Dining, Tourists, Locals, Solo, Groups
Khao Pulao in Karimabad is widely regarded by reviewers as the premier spot for pulao in the Hunza region. Guests frequently praise the quality of the food, noting that the owner, Mudassir, uses organic, locally sourced ingredients to create authentic flavors. The restaurant's location in a small hut provides a cozy, intimate atmosphere complemented by stunning views of the surrounding mountains. Many visitors highlight the hospitality of the owner, who is described as personable and helpful with local guidance. In addition to the pulao, the Pakistani milky tea and the coffee from the neighboring shop receive high marks. Overall, it is described as a nourishing and special space that visitors return to multiple times during their stay.