Local Delicacy
Try the famous Puto Calasiao, a native rice cake that is a must-try when visiting.
Ilocos, Philippines
City
Calasiao is a first-class municipality in Pangasinan, Philippines, strategically positioned as a commercial hub near Dagupan. With a population of over 100,000, it comprises 24 barangays and 31 sitios. The town is renowned for its local delicacy, Puto Calasiao, a native rice cake that draws both locals and tourists. As a highly commercialized area, Calasiao supports the economic activities of the region, making it a key player in the local economy.
Calasiao is a first-class municipality in Pangasinan, Philippines, strategically positioned as a commercial hub near Dagupan. With a population of over 100,000, it comprises 24 barangays and 31 sitios. The town is renowned for its local delicacy, Puto Calasiao, a native rice cake that draws both locals and tourists. As a highly commercialized area, Calasiao supports the economic activities of the region, making it a key player in the local economy.
Before you go: Calasiao essentials
Calasiao is known for its strategic location as a commercial hub.
The town is famous for its native rice cake, Puto Calasiao.
It consists of 24 barangays and 31 sitios.
Commercial Hub
Explore the bustling markets and commercial areas that serve as an economic hub for the region.
Currency
PHP ₱
Average Cost
$30-$60 p/day
Languages Spoken
Filipino, English
Nearby Attractions
Visit nearby Dagupan for additional sights and experiences.
Best time to visit Calasiao
November-February
Spring
Spring in Calasiao is warm and ideal for exploring the town's commercial areas and trying local delicacies.
Summer
Summers are hot, making it a great time to enjoy local festivals and events.
Best Season
Fall
Fall offers a pleasant climate, perfect for visiting markets and nearby attractions.
Best Season
Winter
Winters are mild, providing a comfortable environment for sightseeing and enjoying local cuisine.
Location
Calasiao, Ilocos, Philippines
