Best For
Hearty Sri Lankan meals and warm hospitality.
Monty Restaurant has earned a stellar reputation in Trincomalee as a 'hidden gem' for those seeking authentic Sri Lankan hospitality and flavor. Known for its generous portions, the menu features standout dishes like seafood fried rice and a variety of vegetarian curries. The owner, Mr. Roshan, is frequently praised for his welcoming nature, ensuring every guest feels at home. Whether you are stopping by for a quick lunch or a relaxed dinner, the restaurant provides a clean and comfortable environment with prices that offer great value. It is a popular choice for both international tourists and locals traveling through the Eastern Province, often cited as having some of the best food in the country.
Monty Restaurant has earned a stellar reputation in Trincomalee as a 'hidden gem' for those seeking authentic Sri Lankan hospitality and flavor. Known for its generous portions, the menu features standout dishes like seafood fried rice and a variety of vegetarian curries. The owner, Mr. Roshan, is frequently praised for his welcoming nature, ensuring every guest feels at home. Whether you are stopping by for a quick lunch or a relaxed dinner, the restaurant provides a clean and comfortable environment with prices that offer great value. It is a popular choice for both international tourists and locals traveling through the Eastern Province, often cited as having some of the best food in the country.
Generous portions of seafood and chicken fried rice.
Affordable vegetarian buffet with vegan-friendly curries.
Exceptional service led by the friendly owner, Roshan.
Clean facilities and a convenient roadside location for travelers.
Highly reasonable prices for the quality and quantity of food.
Hearty Sri Lankan meals and warm hospitality.
LKR Rs
vegetarian-friendly, vegan-friendly
Lunch, Dinner
Casual Dining, Family, Groups, Locals, Tourists
Monty Restaurant in Trincomalee is widely acclaimed for its exceptional hospitality and high-quality Sri Lankan cuisine. Reviewers frequently highlight the owner, Mr. Roshan, for his warm and welcoming demeanor, which creates a personal and inviting atmosphere. The food is noted for being both delicious and served in very generous portions, with the seafood fried rice and chicken fried rice receiving specific praise. For those seeking plant-based options, the restaurant offers a well-regarded vegetarian and vegan-friendly buffet featuring a variety of curries. While one reviewer advised against the rice and curry, the vast majority of guests consider the food some of the best they had in Sri Lanka. The establishment is also appreciated for its cleanliness and reasonable pricing, making it a recommended stop for travelers.