Best For
Intimate date nights and storytelling-driven fusion tasting menus.
VN
Asian Fusion Restaurant·Elegant, Intimate, Warm
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Mía Dining is a sophisticated fusion restaurant in Ho Chi Minh City that masterfully blends Vietnamese traditions with French and Japanese techniques. With a limited capacity of approximately 20 guests, the space feels exclusive and intimate, particularly at the counter where diners can watch Chef Tân and his team at work. The experience is defined by 'storytelling dining,' where the chef shares the personal inspirations and cultural backgrounds behind set menus like 'Mia' and 'Tro Ve.' While the focus is on high-end tasting menus, the atmosphere remains warm and welcoming, making it a premier choice for special occasions and culinary exploration.
Mía Dining is a sophisticated fusion restaurant in Ho Chi Minh City that masterfully blends Vietnamese traditions with French and Japanese techniques. With a limited capacity of approximately 20 guests, the space feels exclusive and intimate, particularly at the counter where diners can watch Chef Tân and his team at work. The experience is defined by 'storytelling dining,' where the chef shares the personal inspirations and cultural backgrounds behind set menus like 'Mia' and 'Tro Ve.' While the focus is on high-end tasting menus, the atmosphere remains warm and welcoming, making it a premier choice for special occasions and culinary exploration.
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Address
12G2 Nguyễn Thị Minh Khai,Sài Gòn, Hồ Chí Minh 70000, Vietnam
Phone0901 389 668
Hours
ClosedMon
5:00 - 11:00 PM
Tue
5:00 - 11:00 PM
Wed
5:00 - 11:00 PM
Thu
5:00 - 11:00 PM
Fri
5:00 - 11:00 PM
Sat
5:00 - 11:00 PM
Sun
Closed
Highlights
Innovative Vietnamese-French-Japanese fusion menus.
Interactive counter seating with direct views of the chef.
Personalized storytelling about the inspiration behind each dish.
Intimate atmosphere with a limited capacity of 20 guests.
Time of Day
Dinner
Occasion Tags
Date Night, Special Occasion, Locals, Tourists
Reviews
4.9
Excellent77 reviews
Mía Dining is highly regarded for its unique fusion of Vietnamese, French, and Japanese cuisines, led by the charismatic Chef Tân. Reviewers frequently praise the intimate and elegant atmosphere, noting that the restaurant's small capacity allows for exceptional personalized attention. The storytelling aspect of the meal is a major highlight, with the chef sharing personal background stories that connect to the specific flavors of each dish. While most guests rave about the quality, particularly the duck, some reviewers had mixed feelings about certain experimental starters like the foie gras. The counter seating is particularly recommended for those who enjoy an engaging, interactive culinary experience where they can watch the artistry in the kitchen. Overall, it is described as a warm and welcoming spot perfect for a memorable and high-quality dinner.
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Location
Thành phố Hồ Chí Minh, Hồ Chí Minh, Vietnam
