Best For
Foodies seeking inventive small plates and a front-row seat to the kitchen.
Le comptoir de la traboule
FR
Tapas Restaurant·Casual, Buzzy, Food Focused
Located in Paris, Le comptoir de la traboule offers a sophisticated yet unpretentious dining experience centered around the concept of gourmet small plates. The menu is celebrated for its inventive twists on classic ingredients, with standouts like the melt-in-your-mouth pork belly, beef tataki, and refreshing tuna dishes. Guests often prefer sitting at the bar to witness the culinary team’s precision in the open kitchen, adding a theatrical element to the meal. While the portions are designed for sharing and trying multiple flavors, the quality of execution rivals high-end establishments. With a curated wine list and a staff known for their warm, expert recommendations, it’s a must-visit for those who appreciate creative French cuisine in a buzzy, intimate environment.
Located in Paris, Le comptoir de la traboule offers a sophisticated yet unpretentious dining experience centered around the concept of gourmet small plates. The menu is celebrated for its inventive twists on classic ingredients, with standouts like the melt-in-your-mouth pork belly, beef tataki, and refreshing tuna dishes. Guests often prefer sitting at the bar to witness the culinary team’s precision in the open kitchen, adding a theatrical element to the meal. While the portions are designed for sharing and trying multiple flavors, the quality of execution rivals high-end establishments. With a curated wine list and a staff known for their warm, expert recommendations, it’s a must-visit for those who appreciate creative French cuisine in a buzzy, intimate environment.
Address
1 bis Rue Augereau, 75007 Paris, France
Websitecomptoirdelatraboule.fr
Phone01 43 19 02 08
Hours
Open nowMon
12:00 - 3:00 PM6:00 - 11:00 PM
Tue
12:00 - 3:00 PM6:00 - 11:00 PM
Wed
12:00 - 3:00 PM6:00 - 11:00 PM
Thu
12:00 - 3:00 PM6:00 - 11:00 PM
Fri
12:00 - 3:00 PM6:00 - 11:00 PM
Sat
12:00 - 11:00 PM
Sun
12:00 - 11:00 PM
Highlights
Inventive small plates with unexpected flavor twists.
Counter seating with a direct view of the chefs at work.
Highly praised pork belly and beef tataki.
Knowledgeable and attentive service with expert wine pairings.
Michelin-level culinary quality in a relaxed atmosphere.
Time of Day
Lunch, Dinner
Occasion Tags
Date Night, Locals, Tourists, Casual Drinks, Solo
Reviews
4.7
Excellent1,7 K reviews
Le comptoir de la traboule is widely acclaimed for its inventive and high-quality small plates, with many reviewers comparing the food to Michelin-star standards. The pork belly and beef tataki are frequently cited as standout dishes, praised for their perfect execution and unique flavor profiles. Guests appreciate the 'small bites' concept, which allows for sampling a wide variety of the creative menu. The service is consistently described as friendly and attentive, with specific mentions of helpful staff members who provide excellent dish and wine recommendations. While some noted that the seating could be more comfortable and portions are modest, the overall atmosphere remains highly positive. Sitting at the counter is a highlight for many, offering an engaging view of the kitchen in action.
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Location
Paris, Île-de-France, France
