Exploring the Village
Take a leisurely walk through the cobblestone streets to fully appreciate the medieval architecture.





Nestled in the Cantal department of south-central France, Salers is a commune that captivates visitors with its medieval charm and rich history. As a member of Les Plus Beaux Villages de France, it boasts stunning cobblestone streets and well-preserved architecture. The village is famous for its Appellation d'Origine Contrôlée (AOC) cheeses, Cantal and Salers, and is the birthplace of the renowned Salers breed of cattle. Visitors can explore historical sites and enjoy the serene beauty of the surrounding countryside. Salers' history is marked by events such as its pillaging during the Hundred Years' War, adding layers of intrigue to its cultural tapestry.
Nestled in the Cantal department of south-central France, Salers is a commune that captivates visitors with its medieval charm and rich history. As a member of Les Plus Beaux Villages de France, it boasts stunning cobblestone streets and well-preserved architecture. The village is famous for its Appellation d'Origine Contrôlée (AOC) cheeses, Cantal and Salers, and is the birthplace of the renowned Salers breed of cattle. Visitors can explore historical sites and enjoy the serene beauty of the surrounding countryside. Salers' history is marked by events such as its pillaging during the Hundred Years' War, adding layers of intrigue to its cultural tapestry.
Medieval architecture and cobblestone streets.
Renowned for AOC cheeses Cantal and Salers.
Home to the famous Salers breed of cattle.
Member of Les Plus Beaux Villages de France.
Rich history dating back to the Hundred Years' War.
Renowned for its medieval architecture and historical significance.
Famous for producing AOC cheeses like Cantal and Salers.
Part of Les Plus Beaux Villages de France, offering picturesque views.
Take a leisurely walk through the cobblestone streets to fully appreciate the medieval architecture.
Don't miss trying the local AOC cheeses, Cantal and Salers, which are specialties of the region.
History buffs and cheese lovers.
EUR €
French, English
Cultural, Historical, Scenic, Culinary
Bring your camera to capture the stunning views and historic buildings.
Learn about the Salers breed of cattle, which is an integral part of the local culture.
April-JuneSeptember-November
Spring is a wonderful time to visit Salers, with mild temperatures and blooming landscapes.
Summer offers vibrant greenery and is ideal for exploring the village's outdoor attractions.
Autumn brings a colorful backdrop to the village, perfect for photography and sightseeing.
Winter is quieter, offering a peaceful retreat with the possibility of snow-covered scenery.