Best For
Authentic Greek seafood with stunning sunset views over Little Venice.
Located in the heart of Mykonos' Old Port, Kavos Taverna is a standout destination for those seeking authentic Greek flavors paired with a Mediterranean breeze. The restaurant is celebrated for its fresh seafood, particularly the catch of the day which is often expertly deboned at your table. Guests can enjoy a variety of traditional mezze, from honey-drizzled feta to octopus salad, while taking in panoramic views of Little Venice and the Aegean sunset. The atmosphere is consistently described as lively and welcoming, driven by a dedicated team that treats every visitor with genuine care. Whether you're stopping by for a casual gyro or a full seafood feast, the combination of high-quality ingredients and a scenic setting makes it a Mykonos essential.
Located in the heart of Mykonos' Old Port, Kavos Taverna is a standout destination for those seeking authentic Greek flavors paired with a Mediterranean breeze. The restaurant is celebrated for its fresh seafood, particularly the catch of the day which is often expertly deboned at your table. Guests can enjoy a variety of traditional mezze, from honey-drizzled feta to octopus salad, while taking in panoramic views of Little Venice and the Aegean sunset. The atmosphere is consistently described as lively and welcoming, driven by a dedicated team that treats every visitor with genuine care. Whether you're stopping by for a casual gyro or a full seafood feast, the combination of high-quality ingredients and a scenic setting makes it a Mykonos essential.
Fresh catch of the day deboned tableside.
Prime waterfront location with views of Little Venice.
Warm, personalized service from attentive local staff.
Signature dishes like honey feta and octopus salad.
Authentic Greek seafood with stunning sunset views over Little Venice.
EUR €
vegetarian-friendly
Lunch, Dinner, Late Night
Date Night, Tourists, Locals, Casual Drinks, Groups
Kavos Taverna in Mykonos is widely praised for its exceptional combination of authentic Greek cuisine and a stunning waterfront setting. With a near-perfect rating from thousands of visitors, the restaurant is a favorite for its fresh seafood, specifically the seabass which is often deboned tableside with precision. Reviewers frequently mention the warm and energetic service provided by staff members like Maria and Peteros, who contribute to a welcoming, family-like atmosphere. The menu highlights include the honey feta, octopus salad, and traditional gyros, all described as fresh and flavorful. Guests are particularly enamored with the views of Little Venice and the sunset, making it a prime spot for an evening meal. Overall, it is regarded as a must-visit gem in the Old Port for its lively vibe and consistent quality.