Best For
Waterfront brunch and high-quality specialty coffee.
Located in the charming village of Pollonia on Milos, Deck Milos is a modern destination that seamlessly transitions from a specialty coffee shop to a vibrant cocktail bar. Renowned for serving some of the best Freddo cappuccinos in Greece using premium TAF beans, it is a favorite for breakfast and brunch. The menu features standout dishes like Strapatsada and 'Smoke and Silk' eggs, often praised for their generous portions and quality. Guests can enjoy their meals on a stylish terrace that offers breathtaking views of the harbor while being partially shielded from the Aegean winds. As the day turns to evening, the vibe shifts towards elegant cocktails and a relaxed atmosphere, making it a must-visit for both locals and travelers.
Located in the charming village of Pollonia on Milos, Deck Milos is a modern destination that seamlessly transitions from a specialty coffee shop to a vibrant cocktail bar. Renowned for serving some of the best Freddo cappuccinos in Greece using premium TAF beans, it is a favorite for breakfast and brunch. The menu features standout dishes like Strapatsada and 'Smoke and Silk' eggs, often praised for their generous portions and quality. Guests can enjoy their meals on a stylish terrace that offers breathtaking views of the harbor while being partially shielded from the Aegean winds. As the day turns to evening, the vibe shifts towards elegant cocktails and a relaxed atmosphere, making it a must-visit for both locals and travelers.
Exceptional Freddo cappuccinos using premium TAF coffee.
Stunning views overlooking the Pollonia harbour.
Creative brunch menu featuring perfectly cooked eggs.
Elegant cocktails like the gin and mastiha-based Cucumania.
Modern, stylish terrace partially shielded from the Aegean wind.
Waterfront brunch and high-quality specialty coffee.
EUR €
vegetarian-friendly
Breakfast, Brunch, Lunch, Late Night
Casual Dining, Brunch, Date Night, Tourists, Locals
Deck Milos is highly regarded for its exceptional coffee quality and stunning views of the Pollonia harbor. Reviewers frequently praise the Freddo cappuccino and espresso, noting the use of premium TAF coffee beans and the baristas' skill. The brunch menu is a major draw, with specific mentions of the Strapatsada and eggs served with perfectly runny yolks. While most guests find the food delicious and the portions generous, a few have noted that certain specialty items like the pistachio pancakes can be overly sweet or occasionally inconsistent in cooking. The service is consistently described as friendly and professional, contributing to the modern yet relaxing atmosphere. Overall, it is considered a top-tier spot in Milos for a quality breakfast or an evening cocktail by the water.