Castelfranco Emilia is a picturesque town located in the Emilia-Romagna region of Italy, approximately 25 kilometers northwest of Bologna. This town not only boasts a rich historical background, including the ancient Forum Gallorum and a fortress from the Papal States era, but it is also a culinary haven. Known as the birthplace of tortellini, Castelfranco Emilia offers visitors a taste of authentic Italian cuisine. The region is also famous for producing Lambrusco wine, adding to its gastronomic appeal. Whether you're a history enthusiast or a food lover, Castelfranco Emilia provides a delightful Italian experience.
Don't miss trying the local tortellini and Lambrusco wine.
Visit the site of the ancient Forum Gallorum and the fortress built by Pope Urban VIII.
Check for local festivals celebrating the town's culinary heritage.
Spring is ideal for visiting with mild weather and vibrant local festivals.
Summers can be warm, perfect for enjoying outdoor dining and exploring historical sites.
Fall offers pleasant weather and is a great time to enjoy the local wine harvest.
Winters are mild, making it a good time to explore indoor attractions and enjoy hearty Italian dishes.
EUR €
$80-$150 p/day
17,315
Italian, English
April-June, September-November
Tourists, Culinary Travel, History