Keep exploring with TravelPal
Enter your email to sign up or log in.
Sign up and get $5 free credit
or
Located in the heart of Cesenatico, Cucinadimare offers a quintessential Adriatic dining experience along the famous Porto Canale. This tiny, focused restaurant is renowned for its chef's ability to highlight the natural flavors of the daily catch. Diners can enjoy specialties like spaghetti with clams, seared Ahi tuna, or traditional Monfettini while watching boats glide by. While the interior is cozy and compact, the outdoor terrace provides a serene atmosphere, complete with heaters for cooler evenings. It’s a favored spot for those seeking high-quality seafood in a historic, picturesque setting.
Prime location along the Leonardo da Vinci-designed Porto Canale.
Fresh daily catch prepared with local flavors.
Heated outdoor seating for year-round canal-side dining.
Specialties like Monfettini in cuttlefish broth and Ahi tuna.
Cucinadimare in Cesenatico is highly regarded for its exceptional seafood and its enviable location on the Porto Canale. Most guests praise the freshness of the fish, with the Ahi tuna and spaghetti with clams receiving specific mentions as standout dishes. The service is frequently described as friendly and welcoming, contributing to a pleasant dining experience. While the outdoor seating is celebrated for its peaceful, scenic atmosphere, some reviewers note that the indoor space is quite small and can feel cramped when full. A few visitors mentioned that prices, including cover charges and bottled water, can be on the higher side for the region. Overall, it is considered a must-visit for seafood lovers looking for an authentic meal by the water.
