Best For
Authentic Italian pizza and fresh seafood in a welcoming, home-like setting.
Located slightly outside the city center near the airport, Locanda Alla Romana is a culinary treasure known for its high-quality, authentic Italian fare. Guests frequently praise the fresh seafood, particularly the sea bass and Alle Vongole, alongside what many call the best pizza in the region. The restaurant's unassuming exterior hides a beautiful setting where the service is impeccable and the atmosphere feels like visiting a friend's home. With a focus on scratch-made dishes and a staff dedicated to making every guest feel comfortable—even providing heaters on chilly nights—it offers a memorable dining experience for both locals and travelers looking for a genuine taste of Italy.
Located slightly outside the city center near the airport, Locanda Alla Romana is a culinary treasure known for its high-quality, authentic Italian fare. Guests frequently praise the fresh seafood, particularly the sea bass and Alle Vongole, alongside what many call the best pizza in the region. The restaurant's unassuming exterior hides a beautiful setting where the service is impeccable and the atmosphere feels like visiting a friend's home. With a focus on scratch-made dishes and a staff dedicated to making every guest feel comfortable—even providing heaters on chilly nights—it offers a memorable dining experience for both locals and travelers looking for a genuine taste of Italy.
Exceptional pizza crafted fresh by Chef Islam.
Fresh seafood specialties including sea bass and Alle Vongole.
Personalized and attentive service from a friendly hosting team.
Cozy atmosphere that feels like dining in a private home.
Convenient location for travelers near Rome's airport.
Authentic Italian pizza and fresh seafood in a welcoming, home-like setting.
vegetarian-friendly
Lunch, Dinner
Casual Dining, Locals, Tourists, Family
Locanda Alla Romana is consistently lauded for its authentic Italian cuisine and exceptionally high standards of service. Reviewers frequently highlight the pizza, often crediting the chef for its superior quality, and the fresh seafood dishes like sea bass and Alle Vongole. The staff are praised for creating a welcoming, home-like environment that makes guests feel like friends rather than just customers. While the restaurant is located on the outskirts of Rome near the airport, visitors agree that the detour is well worth it for the scratch-made food. The service is described as impeccable and attentive, with thoughtful touches like providing heaters for outdoor comfort on chilly evenings. Overall, it is regarded as a hidden gem that offers a high-quality, heartfelt dining experience.