Best For
Classic Roman pasta dishes and a lively, authentic atmosphere.
Nannarella captures the essence of a classic Roman trattoria, offering an extensive menu of Italian staples that keep both locals and visitors coming back. The restaurant is particularly famous for its expertly prepared pasta dishes, with many diners hailing their Cacio e Pepe and Carbonara as some of the best in the city. Beyond the pasta, the menu features traditional starters like crispy fried artichokes and fresh focaccia, followed by hearty mains and decadent tiramisu. The atmosphere is consistently described as fun and energetic, with sidewalk seating that provides a quintessential Roman dining experience. While the restaurant can get busy, the staff is frequently praised for their warmth and efficiency, contributing to the overall authentic feel of the establishment.
Nannarella captures the essence of a classic Roman trattoria, offering an extensive menu of Italian staples that keep both locals and visitors coming back. The restaurant is particularly famous for its expertly prepared pasta dishes, with many diners hailing their Cacio e Pepe and Carbonara as some of the best in the city. Beyond the pasta, the menu features traditional starters like crispy fried artichokes and fresh focaccia, followed by hearty mains and decadent tiramisu. The atmosphere is consistently described as fun and energetic, with sidewalk seating that provides a quintessential Roman dining experience. While the restaurant can get busy, the staff is frequently praised for their warmth and efficiency, contributing to the overall authentic feel of the establishment.
Highly-rated Cacio e Pepe and Carbonara
Traditional Roman starters like fried artichokes
Authentic tiramisu for dessert
Lively sidewalk seating perfect for people-watching
Friendly and attentive service staff
Classic Roman pasta dishes and a lively, authentic atmosphere.
EUR €
vegetarian-friendly
Lunch, Dinner
Italian, English
Casual Drinks, Groups, Locals, Tourists
Nannarella maintains a strong reputation in Rome, boasting an impressive 4.7-star rating from over 44,000 reviews. Diners consistently praise the quality of the pasta, with the Cacio e Pepe and Carbonara frequently highlighted as standout dishes that define the restaurant's authentic appeal. While the atmosphere is widely described as fun, bustling, and quintessentially Roman, some reviewers note that the noise level can be quite high during peak hours. Service experiences are generally very positive, with several staff members mentioned by name for their friendliness and attentiveness, though a minority of guests have reported occasional lapses in service quality. While some critics label it a tourist spot, many patrons—including locals—defend its authenticity and value. Overall, it is considered a reliable and delicious choice for those looking to enjoy classic Italian staples in a lively, high-energy environment.