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Al Tonno di Corsa is a premier dining destination in Carloforte, celebrated for its dedication to the island's seafood traditions. The restaurant places local tuna at the heart of its menu, serving it in diverse forms from delicate carpaccio to perfectly seared steaks. Guests are particularly drawn to the 'Menu di Degustazione,' which offers a curated selection of regional specialties at a competitive price. The atmosphere is polished and sophisticated, making it a favorite for both locals and visitors seeking a special evening. With its focus on fresh ingredients and elegant presentation, it provides a truly memorable Sardinian gastronomic experience.
Expertly prepared local tuna in various styles.
Highly recommended 'Menu di Degustazione' for a full culinary tour.
Fresh seafood selections including octopus and sea-to-table catches.
Elegant and inviting atmosphere near Carloforte's historic center.
Al Tonno di Corsa in Carloforte is highly praised for its exceptional focus on tuna and fresh Mediterranean seafood. With a strong 4.5-star rating, it is a favorite among visitors who appreciate the restaurant's commitment to Sardinian culinary traditions. Reviewers frequently recommend the tasting menu, noting it as a delicious and cost-effective way to sample various local dishes. While the tuna steak and seafood tagliatelle receive high marks for flavor and texture, a few diners have noted occasional inconsistencies with specific cuts like the ventresca. The staff is generally seen as professional, contributing to a refined yet welcoming dining environment. Overall, it remains a top choice for those seeking high-quality seafood in a charming island setting.
