Best For
Authentic regional Italian cuisine in a unique, historic setting.
Tucked away just behind the bustling Piazza del Popolo, C'era Una Volta - Cucina al Chiostro is a remarkable find for food lovers visiting Ascoli Piceno. The restaurant is situated in the cloister of the Church of San Francesco, providing a tranquil and architecturally stunning backdrop for a memorable meal. The menu focuses on high-quality, fresh ingredients, highlighting traditional dishes that reflect the family's long-standing history in the local restaurant scene. Diners frequently praise the authentic fritto misto, which includes expertly prepared fried olives, artichokes, and pecorino cheese. With a blend of modern service and deep-rooted culinary traditions, it offers a sophisticated yet welcoming atmosphere that stands out in the city's historic center.
Tucked away just behind the bustling Piazza del Popolo, C'era Una Volta - Cucina al Chiostro is a remarkable find for food lovers visiting Ascoli Piceno. The restaurant is situated in the cloister of the Church of San Francesco, providing a tranquil and architecturally stunning backdrop for a memorable meal. The menu focuses on high-quality, fresh ingredients, highlighting traditional dishes that reflect the family's long-standing history in the local restaurant scene. Diners frequently praise the authentic fritto misto, which includes expertly prepared fried olives, artichokes, and pecorino cheese. With a blend of modern service and deep-rooted culinary traditions, it offers a sophisticated yet welcoming atmosphere that stands out in the city's historic center.
Located within the beautiful cloister of San Francesco
Authentic regional dishes like fritto misto and fried olives
Fresh, high-quality ingredients
Expertly prepared traditional family recipes
Authentic regional Italian cuisine in a unique, historic setting.
EUR €
$50-$90 p/day
vegetarian-friendly
Lunch, Dinner
Italian, English
Special Occasion, Date Night, Locals
C'era Una Volta - Cucina al Chiostro is highly regarded for its exceptional quality and unique location. Reviewers consistently praise the authentic, traditional cuisine, with specific highlights including the fritto misto and the fried olives. Guests appreciate the fresh, high-quality ingredients that define the menu, noting that the food is both flavorful and memorable. While the majority of feedback is glowing, some reviewers mentioned that a few dishes occasionally fall short of expectations, though this does not detract from the overall positive sentiment. The service is frequently described as wonderful, contributing to a lovely dining experience. Set in the historic center of Ascoli Piceno, it is widely considered a must-visit for those looking for a sophisticated, traditional meal.