Best For
Authentic Georgian cuisine and relaxed terrace dining.





Georgia Restaurant is a culinary gem in St. Julian's, Malta, dedicated to serving authentic Eastern European cuisine. With a remarkable reputation for quality, the menu features traditional Georgian staples such as khinkali, shkmeruli, and chvishtari, all prepared with a homemade touch. The restaurant offers a calm and refined atmosphere, making it an ideal spot for a quiet conversation or a relaxed meal. Guests can choose to sit on the terrace to enjoy a glimpse of the sea while sampling unique Georgian wines or their signature pear lemonade. The experience is often topped off with warm hospitality and a slice of their delightful honey cake, ensuring a memorable visit for both locals and tourists.
Georgia Restaurant is a culinary gem in St. Julian's, Malta, dedicated to serving authentic Eastern European cuisine. With a remarkable reputation for quality, the menu features traditional Georgian staples such as khinkali, shkmeruli, and chvishtari, all prepared with a homemade touch. The restaurant offers a calm and refined atmosphere, making it an ideal spot for a quiet conversation or a relaxed meal. Guests can choose to sit on the terrace to enjoy a glimpse of the sea while sampling unique Georgian wines or their signature pear lemonade. The experience is often topped off with warm hospitality and a slice of their delightful honey cake, ensuring a memorable visit for both locals and tourists.
Authentic Georgian dishes like khinkali and shkmeruli.
Outdoor terrace with glimpses of the sea.
Extensive selection of Georgian wines and beers.
Complimentary honey cake often served to guests.
Unique local lemonade flavors including pear.
Authentic Georgian cuisine and relaxed terrace dining.
Lunch, Dinner
Date Night, Casual Dining, Tourists, Locals
Georgia Restaurant in St. Julian's is widely celebrated for its authentic Georgian flavors and warm, home-style atmosphere. Reviewers consistently praise dishes such as khinkali, lamb chops, and shkmeruli, noting that the food feels genuinely homemade. The terrace is a highlight for many, offering a cozy setting with views of the sea, though some guests mentioned the entrance can be a bit difficult to find initially. The service is frequently described as welcoming and attentive, often including a complimentary slice of honey cake. While the desserts are noted as being quite sweet, the overall dining experience is described as calm and relaxing. The selection of Georgian wines and unique pear lemonade also receive high marks from visitors.