Best For
Special occasions and stylish group dinners.
The Ivy Belfast Brasserie brings a touch of London glamour to Northern Ireland, situated prominently on a city-center corner. The interior is a feast for the eyes, featuring lush greenery, colorful art, and polished finishes that create a high-energy, buzzing atmosphere. The menu is diverse, offering everything from salt and pepper squid and duck salads to indulgent steaks and Thai-inspired curries. While the food quality can vary across the extensive menu, the attentive service and celebratory touches—like anniversary desserts—make it a go-to for special events. Whether you're stopping in for a refined breakfast or a Saturday night cocktail, the setting ensures a memorable visit.
The Ivy Belfast Brasserie brings a touch of London glamour to Northern Ireland, situated prominently on a city-center corner. The interior is a feast for the eyes, featuring lush greenery, colorful art, and polished finishes that create a high-energy, buzzing atmosphere. The menu is diverse, offering everything from salt and pepper squid and duck salads to indulgent steaks and Thai-inspired curries. While the food quality can vary across the extensive menu, the attentive service and celebratory touches—like anniversary desserts—make it a go-to for special events. Whether you're stopping in for a refined breakfast or a Saturday night cocktail, the setting ensures a memorable visit.
Stunning maximalist interior with lush greenery and art.
Extensive menu serving breakfast, lunch, and dinner.
Central corner location with a prominent street presence.
Attentive and friendly service from the moment you enter.
Creative cocktail list including unique pear mojitos.
Special occasions and stylish group dinners.
Breakfast, Brunch, Lunch, Dinner
Date Night, Special Occasion, Tourists, Locals, Groups
The Ivy Belfast Brasserie is widely praised for its stunning, decorative interior and vibrant, 'buzzing' atmosphere, making it a standout visual experience in the city. Guests frequently mention the attentive and kind staff who provide a warm welcome, though some noted service can slow down during peak times like Saturday nights. The menu is extensive and varied, with the salt and pepper squid and duck salad receiving specific praise. However, food experiences are somewhat polarized; while some diners enjoyed the Thai seabass curry, others found dishes like the Steak Tartare or Steak Diane to be underwhelming. Despite mixed reviews on certain mains, the overall consensus highlights it as a 'treat' destination suitable for cruise ship visitors and those celebrating special occasions. The cocktails and celebratory desserts are often cited as highlights of the meal.