Best For
Aesthetic brunches and high-quality comfort food dinners.
Sunday Sunday captures the essence of Savannah’s North Historic District with its vibrant, eclectic decor and a menu that balances Southern comfort with global inspiration. The restaurant is celebrated for its aesthetic appeal, where every detail from the wall art to the table accessories is carefully curated. Diners can enjoy a diverse range of dishes, including a standout steak with truffle fries, savory Banh Xeo crepes, and a lemon-forward Eggs Benedict served on soft biscuits. Whether you're visiting for a lively weekend brunch or an intimate dinner, the attentive staff and warm atmosphere make it a local favorite.
Sunday Sunday captures the essence of Savannah’s North Historic District with its vibrant, eclectic decor and a menu that balances Southern comfort with global inspiration. The restaurant is celebrated for its aesthetic appeal, where every detail from the wall art to the table accessories is carefully curated. Diners can enjoy a diverse range of dishes, including a standout steak with truffle fries, savory Banh Xeo crepes, and a lemon-forward Eggs Benedict served on soft biscuits. Whether you're visiting for a lively weekend brunch or an intimate dinner, the attentive staff and warm atmosphere make it a local favorite.
Highly praised steaks and truffle fries.
Creative brunch options like Raspberry French Toast and Banh Xeo Crepes.
Thoughtfully designed interior with vibrant art and accessories.
Exceptional service that accommodates custom modifications.
Aesthetic brunches and high-quality comfort food dinners.
vegetarian-friendly
Breakfast, Brunch, Dinner
Date Night, Casual Dining, Tourists, Locals, Brunch
Sunday Sunday in Savannah is highly regarded for its exceptional food quality and attentive service. Reviewers frequently praise the dinner menu, particularly the steak, which some claim is the best they've ever had, alongside the flavorful truffle fries. The brunch service is equally popular, with highlights including the Raspberry French Toast and a lemon-infused hollandaise on the Benedict. The restaurant's aesthetic is a recurring theme, described as eclectic and adorable, perfectly capturing Savannah's Southern charm. While walk-ins are possible, many guests recommend making reservations, especially on weekend nights when the venue fills up quickly. Overall, the staff's ability to handle custom modifications and provide friendly service ensures a consistently positive dining experience.