Located in the heart of Downtown Boise, The Front Door Taphouse is a beloved local spot known for its unique downstairs charm and exceptional pizza. This family-owned establishment prides itself on a thin, crispy crust and high-quality ingredients, with fan favorites like the Capo Supremo and specialty Jalapeno door poppers. Beyond the pizza oven, the menu features fresh salads and toasted sandwiches, such as the Chicken Caprese. Beer enthusiasts will appreciate the rotating selection of microbrews, while the attentive staff ensures a professional and warm experience. Whether you are stopping in for a quick lunch or a relaxed evening meal, the cozy ambiance and proximity to downtown parking make it a standout destination.
Signature thin and crispy pizza crust with fresh ingredients.
Extensive selection of rotating craft microbrews and wines.
Family-owned hospitality with highly-praised, attentive staff.
Unique downstairs location offering an intimate, classic pizza shop feel.
Gluten-free crust options available upon request.
The Front Door Taphouse in Boise is celebrated for its high-quality pizza, featuring a thin, crispy crust that reviewers consistently label as some of the best in Idaho. The menu is praised for its fresh ingredients and variety, including standout items like the Capo Supremo pizza and Chicken Caprese sandwich. Guests appreciate the warm and cozy downstairs atmosphere, which provides a classic pizza shop feel in the heart of downtown. The service is frequently described as friendly and attentive, with specific staff members often singled out for their hospitality. Additionally, the taphouse is noted for its excellent selection of craft beers and the inclusion of gluten-free crust options. Overall, it is a well-loved local spot that combines great food with a welcoming, family-owned vibe.