Best For
Authentic Southern soul food and creative comfort dishes.
2 Floyd's southern kitchen brings the heart of the South to Santa Fe with a menu that balances tradition and creativity. Diners rave about the perfectly crispy chicken and waffles, the unique triangle-shaped grit cakes in the shrimp and grits, and the flavorful braised collard greens. The experience is elevated by phenomenal service and a warm atmosphere where sweet tea is served in mason jars. Whether you are stopping in for a hearty dinner or a road trip treat, the generous portions and beautifully plated dishes ensure a memorable meal that keeps guests coming back.
2 Floyd's southern kitchen brings the heart of the South to Santa Fe with a menu that balances tradition and creativity. Diners rave about the perfectly crispy chicken and waffles, the unique triangle-shaped grit cakes in the shrimp and grits, and the flavorful braised collard greens. The experience is elevated by phenomenal service and a warm atmosphere where sweet tea is served in mason jars. Whether you are stopping in for a hearty dinner or a road trip treat, the generous portions and beautifully plated dishes ensure a memorable meal that keeps guests coming back.
Creative shrimp and grits featuring unique triangle-shaped grit cakes.
Crispy chicken and waffles served with signature spicy maple syrup.
Generous portions of classic soul food sides like braised collard greens.
Exceptional customer service with a warm and attentive staff.
Beautifully plated dishes that balance tradition with modern presentation.
Authentic Southern soul food and creative comfort dishes.
Lunch, Dinner
Casual Dining, Locals, Tourists
2 Floyd's southern kitchen is highly acclaimed for its authentic and creative Southern soul food. Reviewers frequently praise the quality of the chicken and waffles, noting the chicken is crispy and juicy while the spicy maple syrup adds a perfect kick. The shrimp and grits are another highlight, specifically the innovative use of smooth, flavorful grit cakes. Service is consistently described as phenomenal, friendly, and attentive, contributing to an overall amazing dining experience. Portions are generous, often leaving guests with leftovers, and the food is noted for being beautifully plated. From the sweet tea in mason jars to the unique peach ketchup, visitors find the flavors both nostalgic and surprising.