Boucherie Union Square offers a quintessential French dining experience in the heart of Manhattan. Renowned for its expertly prepared dry-aged steaks and extensive absinthe selection, this bistro captures the essence of French culinary tradition. The interior boasts a classic and sophisticated atmosphere, making it an ideal spot for both intimate dinners and lively gatherings. Located in the vibrant Union Square area, it attracts both locals and tourists seeking a taste of France in New York.
dry-aged steaks
extensive absinthe selection
charming bistro atmosphere
located in bustling Manhattan