Best For
Traditional Italian comfort food and cozy date nights.
Located in the heart of Greenwich Village, Monte's Trattoria offers a step back in time to classic New York dining. This historic below-street-level gem has been serving the neighborhood for over a century, maintaining an atmosphere of relaxed, old-world elegance with its white tablecloths and warm lighting. Under the long-term leadership of Chef Pietro Mosconi, the kitchen specializes in traditional red-sauce standards, including standout dishes like agnolotti ravioli and chicken parmigiana. The restaurant is particularly renowned for its tiramisu, which many guests consider the best in the city. Whether you are visiting for a quiet early dinner or a lively evening meal, the attentive service and storied setting provide a truly authentic Manhattan experience.
Located in the heart of Greenwich Village, Monte's Trattoria offers a step back in time to classic New York dining. This historic below-street-level gem has been serving the neighborhood for over a century, maintaining an atmosphere of relaxed, old-world elegance with its white tablecloths and warm lighting. Under the long-term leadership of Chef Pietro Mosconi, the kitchen specializes in traditional red-sauce standards, including standout dishes like agnolotti ravioli and chicken parmigiana. The restaurant is particularly renowned for its tiramisu, which many guests consider the best in the city. Whether you are visiting for a quiet early dinner or a lively evening meal, the attentive service and storied setting provide a truly authentic Manhattan experience.
Century-old history in the heart of Greenwich Village.
Signature tiramisu widely praised as a menu highlight.
Intimate below-street-level dining room with historic charm.
Traditional white-tablecloth service and professional staff.
Kitchen led by Chef Pietro Mosconi for over 30 years.
Traditional Italian comfort food and cozy date nights.
USD $
Lunch, Dinner
Date Night, Locals, Tourists, Special Occasion
Monte's Trattoria is highly regarded for its authentic, old-school Italian atmosphere and long-standing history in Greenwich Village. Reviewers frequently praise the restaurant's cozy, below-street-level setting, which many describe as a hidden gem with a relaxed, traditional feel. The service is consistently noted as professional and welcoming, with several guests highlighting the attentive nature of the long-term staff. While some diners mentioned that pasta portions can be on the smaller side, the quality of the food is widely lauded, especially the homemade ravioli and veal-stuffed specials. The tiramisu is a recurring highlight, often described as creamy and exceptionally well-made. Overall, it is celebrated as a reliable destination for high-quality Italian comfort food in a historic Manhattan environment.