Best For
Adventurous diners and intimate celebratory dinners.
Located in the Midtown - Downtown area of Columbia, The Hollow offers a sophisticated escape for those looking to explore beyond traditional menus. The kitchen specializes in expertly prepared game meats, featuring dishes like tender boar shank, seasoned elk, and duck, often paired with creative Southern touches. The atmosphere is intentionally dim and cozy, creating an inviting space for anniversaries or birthday celebrations. Guests frequently praise the attentive service and the staff's ability to provide excellent cocktail and wine recommendations. Whether you are trying bison for the first time or enjoying a signature blueberry olive oil cake, the experience is designed to be both uncommon and memorable.
Located in the Midtown - Downtown area of Columbia, The Hollow offers a sophisticated escape for those looking to explore beyond traditional menus. The kitchen specializes in expertly prepared game meats, featuring dishes like tender boar shank, seasoned elk, and duck, often paired with creative Southern touches. The atmosphere is intentionally dim and cozy, creating an inviting space for anniversaries or birthday celebrations. Guests frequently praise the attentive service and the staff's ability to provide excellent cocktail and wine recommendations. Whether you are trying bison for the first time or enjoying a signature blueberry olive oil cake, the experience is designed to be both uncommon and memorable.
Unique selection of game meats including elk, boar, and bison.
Expertly crafted cocktails and curated wine pairings.
Warm, attentive service with knowledgeable staff.
Intimate, dimly lit interior perfect for special occasions.
Creative Southern-inspired appetizers like fried green tomatoes.
Adventurous diners and intimate celebratory dinners.
Dinner
Date Night, Special Occasion, Locals, Tourists, Business
The Hollow in Columbia is celebrated for its adventurous menu and exceptional focus on game meats like elk, boar, and bison. With a high rating from nearly 2,000 guests, it has established itself as a must-visit for those seeking something beyond standard fare. Reviewers consistently highlight the quality of the cooking, particularly noting the perfectly seasoned elk and the flavorful boar ribs. The service is frequently described as top-tier, with staff members like Sam and Michael receiving personal praise for their attentive care and excellent recommendations. The atmosphere is noted for being dim and inviting, making it an ideal spot for birthdays and anniversaries. Overall, guests appreciate the unique culinary offerings and the warm, professional hospitality.