Best For
Seafood lovers and casual dining.
The Walrus and the Carpenter
US
Oyster Bar Restaurant·Cozy, Well Lit, Casual
The Walrus and the Carpenter is a beloved spot in Seattle's Adams neighborhood, offering a cozy atmosphere and a menu focused on fresh oysters and seafood. Patrons praise the unique dishes like the smoky fish collar and the variety of oysters available. The restaurant also features a selection of specialty cocktails that pair well with its seafood offerings. The mandatory service charge ensures fair wages for the staff, making it a socially conscious choice for diners. Whether you're a solo diner or with friends, the bar seating provides a comfortable and inviting dining experience.
The Walrus and the Carpenter is a beloved spot in Seattle's Adams neighborhood, offering a cozy atmosphere and a menu focused on fresh oysters and seafood. Patrons praise the unique dishes like the smoky fish collar and the variety of oysters available. The restaurant also features a selection of specialty cocktails that pair well with its seafood offerings. The mandatory service charge ensures fair wages for the staff, making it a socially conscious choice for diners. Whether you're a solo diner or with friends, the bar seating provides a comfortable and inviting dining experience.
You might want to ask
Address
4743 Ballard Ave NW #300,Seattle, WA 98107, USA
Websitethewalrusbar.com
Phone(206) 395-9227
Hours
ClosedMon
4:00 - 9:00 PM
Tue
4:00 - 9:00 PM
Wed
4:00 - 9:00 PM
Thu
4:00 - 9:00 PM
Fri
4:00 - 10:00 PM
Sat
4:00 - 10:00 PM
Sun
4:00 - 9:00 PM
Highlights
Fresh and varied oyster selection.
Unique seafood dishes like smoky fish collar.
Specialty cocktails complement the seafood.
Casual and comfortable bar seating.
Mandatory service charge supports staff wages.
Time of Day
Dinner, Late Night
Occasion Tags
Casual Drinks, Date Night, Solo, Locals
Reviews
4.5
Excellent2,2 K reviews
The Walrus and the Carpenter in Seattle is celebrated for its fresh and varied oyster selection, with many patrons praising the quality and flavor of the seafood. The cozy and well-lit atmosphere makes it a comfortable spot for both solo diners and groups. While some find the oysters pricey, the overall dining experience is deemed worthwhile. The restaurant's unique dishes, such as the smoky fish collar, receive high marks, while the mandatory service charge is appreciated for supporting staff wages. Despite some mixed feelings about specific dishes, most reviews highlight the restaurant's commitment to quality and service.
Add dates for experiences
Location
Adams, Seattle, Washington, United States
