Best For
Authentic Argentine steaks and local Patagonian specialties.
CASA CHOLA offers a refined yet cozy dining experience in the heart of San Martín de los Andes, situated within the charming Hotel Tunkeley. The menu is a celebration of Argentine culinary traditions, highlighted by exceptional steaks, savory empanadas, and melted provoleta. For a true taste of the region, the Patagonian trout is a standout choice, while Italian-inspired options provide something for everyone. The atmosphere is frequently described as welcoming and pleasant, making it an ideal spot for family dinners or a relaxed evening. Be sure to save room for the signature lava cake with liquid dulce de leche, a favorite among returning guests.
CASA CHOLA offers a refined yet cozy dining experience in the heart of San Martín de los Andes, situated within the charming Hotel Tunkeley. The menu is a celebration of Argentine culinary traditions, highlighted by exceptional steaks, savory empanadas, and melted provoleta. For a true taste of the region, the Patagonian trout is a standout choice, while Italian-inspired options provide something for everyone. The atmosphere is frequently described as welcoming and pleasant, making it an ideal spot for family dinners or a relaxed evening. Be sure to save room for the signature lava cake with liquid dulce de leche, a favorite among returning guests.
Premium Argentine steaks and exceptional empanadas.
Freshly prepared local Patagonian trout.
Indulgent lava cake with liquid dulce de leche.
Conveniently located within Hotel Tunkeley.
Warm atmosphere with abundant, flavorful portions.
CASA CHOLA is highly praised for its authentic Argentine menu, with the steak and empanadas receiving consistent acclaim. Located within Hotel Tunkeley, the restaurant offers a cozy and pleasant environment that appeals to both locals and tourists. Reviewers frequently highlight the Patagonian trout as a delicious regional specialty. While the service is generally described as friendly and efficient, some guests have noted longer wait times for food during busy periods. The desserts, particularly the lava cake with dulce de leche, are a major draw for those with a sweet tooth. Overall, the sentiment is very positive, focusing on the high quality of the food and the abundant portions.
Authentic Argentine steaks and local Patagonian specialties.
Lunch, Dinner
Date Night, Family, Locals, Tourists