Saturday Fair
Plan your visit for a Saturday to experience the famous traditional market at its peak.





Located in the heart of Tucumán, Simoca is a destination where time seems to slow down. It is most famous for its Saturday Fair, a tradition dating back centuries where locals gather to trade goods, crafts, and regional delicacies. The city is officially recognized as the National Capital of the Sulky, and it is common to see these horse-drawn carriages navigating the streets. Visitors can immerse themselves in Northern Argentine culture, enjoying traditional music, folklore, and some of the best empanadas in the region. It serves as a vital cultural hub for the surrounding agricultural communities.
Located in the heart of Tucumán, Simoca is a destination where time seems to slow down. It is most famous for its Saturday Fair, a tradition dating back centuries where locals gather to trade goods, crafts, and regional delicacies. The city is officially recognized as the National Capital of the Sulky, and it is common to see these horse-drawn carriages navigating the streets. Visitors can immerse themselves in Northern Argentine culture, enjoying traditional music, folklore, and some of the best empanadas in the region. It serves as a vital cultural hub for the surrounding agricultural communities.
The historic Saturday Fair featuring local produce and crafts.
Iconic horse-drawn sulkies used as a common mode of transport.
Authentic regional cuisine including empanadas and locro.
Deep-rooted gaucho traditions and folklore music.
Rural setting with limited luxury accommodation or infrastructure.
The city is significantly more active during the weekend fair than on weekdays.
Summer temperatures in the Tucumán plains can be very high and humid.
Plan your visit for a Saturday to experience the famous traditional market at its peak.
Take a ride in a traditional horse-drawn sulky for a unique perspective of the city.
Experiencing authentic Argentine folklore and traditional markets.
ARS $
$30-$50 p/day
Spanish, English
Don't leave without trying the local empanadas and 'bollo' bread sold at the fair.
April-June, September-November
Ideal weather for exploring the outdoor markets and surrounding countryside.
Hot and humid; early morning visits to the fair are recommended to avoid the midday heat.
Pleasant temperatures and clear skies make this a great time for photography and sightseeing.
Cool and dry; the perfect season for enjoying hearty regional stews like locro and tamales.