Best For
Sampling authentic Amazonian tacacá and local regional flavors.





Located in the city of Tefé within the Brazilian state of Amazonas, Tacacaria TUPI serves as a gateway to the region's rich culinary heritage. The establishment focuses on traditional Amazonian dishes, most notably tacacá—a savory soup made with tucupi, jambu, and dried shrimp. It provides a straightforward, local dining experience for those traveling through the Amazon or visiting the nearby Mamirauá Reserve. The atmosphere is grounded in local culture, making it an essential stop for food enthusiasts looking to explore authentic northern Brazilian flavors using time-honored recipes.
Located in the city of Tefé within the Brazilian state of Amazonas, Tacacaria TUPI serves as a gateway to the region's rich culinary heritage. The establishment focuses on traditional Amazonian dishes, most notably tacacá—a savory soup made with tucupi, jambu, and dried shrimp. It provides a straightforward, local dining experience for those traveling through the Amazon or visiting the nearby Mamirauá Reserve. The atmosphere is grounded in local culture, making it an essential stop for food enthusiasts looking to explore authentic northern Brazilian flavors using time-honored recipes.
Authentic tacacá served in traditional gourds.
Central location in the riverside city of Tefé.
Focus on regional indigenous ingredients like jambu and tucupi.
A staple spot for locals and visitors exploring the Amazonas region.
Sampling authentic Amazonian tacacá and local regional flavors.
Dinner, Late Night
Casual Drinks, Locals, Tourists