Parrilla Don Victor is a hidden gem in Puerto Natales, offering a truly authentic Chilean dining experience. This family-run restaurant is uniquely positioned next to its own butcher shop, ensuring that every cut of meat—from juicy beef chorizo to traditional asado—is of the highest quality. The atmosphere is warm and welcoming, making it a favorite for hikers returning from the W-trek who are looking for generous portions and fair prices. Beyond the grill, the kitchen is mindful of dietary needs, featuring a dedicated fryer for gluten-free fries. It’s a no-frills, high-reward spot where the focus remains squarely on excellent service and perfectly cooked meats.
Parrilla Don Victor is highly regarded for its authentic atmosphere and exceptional meat quality, largely attributed to the butcher shop located right next door. Reviewers frequently praise the generous portion sizes, noting that a single meal can include an impressive array of meats, fries, and salad for a very reasonable price. The beef chorizo and traditional asado are standout items that guests recommend for a true Chilean experience. Service is consistently described as friendly and welcoming, reflecting the restaurant's family-run nature. Additionally, the establishment is noted for being gluten-free friendly, specifically offering fries cooked in a dedicated fryer to avoid cross-contamination. While it is located slightly away from the main tourist center, visitors agree that the high-quality food and local vibe make it well worth the short trip.
Moderate
Gluten Free Friendly
Lunch, Dinner
Groups, Solo, Tourists, Locals