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Restaurant Chez Les Frères is a beloved culinary destination tucked away in the Bani Antar neighborhood of Essaouira. This intimate eatery is renowned for its depth of flavor, particularly in its calamari, monkfish, and kefta tagines. The interior boasts a cool, artistic aesthetic complemented by a curated music selection, creating a relaxed and inviting atmosphere. Beyond the menu, the restaurant is highly praised for its hospitable owners who often host immersive cooking classes, taking guests to the local market before teaching them traditional techniques. Whether you're looking for a quiet dinner or a deep dive into Moroccan food culture, this hidden gem provides a high-quality experience away from the busier tourist tracks.
Restaurant Chez Les Frères is widely regarded as one of the best dining spots in Essaouira, earning high praise for its authentic flavors and warm hospitality. Reviewers frequently highlight the kefta tagine and the monkfish with garlic as standout dishes, noting the impressive depth of flavor in every bite. The atmosphere is described as cozy and artistic, featuring a unique interior and a great selection of music that enhances the dining experience. Many guests appreciate the restaurant's location off the main tourist paths, which contributes to its quiet, hidden-gem feel. The owners are often mentioned for their kindness and generosity, making visitors feel truly welcome. Additionally, the hands-on cooking courses, which include a trip to the local market to source fresh ingredients, are highly recommended for those seeking an immersive cultural experience.
Quiet
Vegetarian Friendly
Lunch, Dinner
Casual Dining, Date Night, Locals, Tourists, Hidden Gem
