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Jia Jia Tang Bao is a cornerstone of the Shanghai food scene, specifically celebrated for its mastery of the xiao long bao. Located near People's Square, this restaurant draws crowds for its soup dumplings that feature incredibly thin skins and fragrant, savory fillings. Beyond the classic pork dumplings, the pure crab meat version and the rich crab noodles are standout dishes that many consider essential. While the setting is cozy and often busy, the quick turnover means wait times are generally manageable. The staff is known for being helpful to international visitors, guiding them through the menu to ensure a memorable local dining experience.
Jia Jia Tang Bao is widely acclaimed as a must-visit destination in Shanghai, with many reviewers describing their xiao long bao as some of the best they have ever tasted. The soup dumplings are frequently praised for their delicate, thin wrappers and flavorful, fragrant broth. The crab noodles are another major highlight, noted for being rich, savory, and generously portioned. While some side dishes like scallion noodles receive mixed reviews, the core dumpling and crab offerings are consistently rated as exceptional. Visitors appreciate the warm and cozy atmosphere, despite the restaurant often being busy. The staff is noted for being friendly and helpful, particularly in assisting guests with menu selections.
No
Moderate
Lunch, Dinner
Locals, Tourists, Casual Dining, Quick Bite
