Best For
Authentic Terengganu-style breakfast and a wide variety of traditional kuih.
MekNoor Nasik Dagang
MY
Malaysian Restaurant·Buzzy, Busy, Local Leaning
Located in Taman Dengkil, MekNoor Nasik Dagang is a go-to destination for those seeking the authentic flavors of Malaysia's East Coast. The restaurant is renowned for its Nasi Dagang and Laksam, prepared with traditional Terengganu recipes that include rich, fish-based gravies and signature sambals. Beyond the main dishes, visitors are treated to a vast 'meriah' selection of kuih-mueh, though arriving early is essential as these popular sweets sell out quickly. The atmosphere is energetic and typical of a well-loved local eatery, often reaching peak capacity during weekend breakfast hours.
Located in Taman Dengkil, MekNoor Nasik Dagang is a go-to destination for those seeking the authentic flavors of Malaysia's East Coast. The restaurant is renowned for its Nasi Dagang and Laksam, prepared with traditional Terengganu recipes that include rich, fish-based gravies and signature sambals. Beyond the main dishes, visitors are treated to a vast 'meriah' selection of kuih-mueh, though arriving early is essential as these popular sweets sell out quickly. The atmosphere is energetic and typical of a well-loved local eatery, often reaching peak capacity during weekend breakfast hours.
You might want to ask
Address
G-01, Jalan Dengkil Centre Point, Taman Dengkil,43800 Dengkil, Selangor, Malaysia
Phone010-219 6697
Hours
ClosedMon
Closed
Tue
7:30 AM - 4:30 PM
Wed
7:30 AM - 4:30 PM
Thu
7:30 AM - 4:30 PM
Fri
7:30 AM - 4:30 PM
Sat
7:30 AM - 4:30 PM
Sun
7:30 AM - 4:30 PM
Highlights
Authentic Nasi Dagang served with signature Terengganu sambal.
Highly-rated Laksam featuring a rich and delicate fish gravy.
Extensive selection of traditional Malay kuih-mueh.
Authentic recipes originating from the East Coast.
Time of Day
Breakfast, Brunch, Lunch
Occasion Tags
Casual Dining, Locals, Tourists, Family
Reviews
4.1
Great794 reviews
MekNoor Nasik Dagang is highly regarded for its authentic Terengganu-style breakfast offerings in Dengkil. Reviewers frequently praise the Nasi Dagang and Laksam, noting the rich flavors and traditional preparation methods. The restaurant is famous for its wide variety of kuih-mueh, though guests advise arriving early before the selection diminishes. While the food quality is generally lauded, some visitors find the prices to be on the higher side for certain items, such as the keropok lekor. The venue is known to be very busy, especially on weekends, leading to long queues and a lively, crowded atmosphere. Parking can also be a challenge due to its popular location among local shops.
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Location
Taman Dengkil, Dengkil, Selangor, Malaysia
