Best For
Classic Basque dishes and unique desserts.
Restaurante NidoBilbao
ES
Basque Restaurant·Modern, Cozy, Bustling
Restaurante NidoBilbao offers a delightful blend of traditional Basque cuisine in a modern setting. Located in Bilbao's Abando neighborhood, the restaurant features a cozy ambiance with exposed-brick walls and striking light fixtures. Diners can enjoy a variety of dishes, including the highly recommended steak and unique desserts. While the service can be attentive, it's advisable to make reservations, especially on weekends, to ensure a table. The restaurant is a great choice for those looking to experience authentic Basque flavors with a touch of modernity.
Restaurante NidoBilbao offers a delightful blend of traditional Basque cuisine in a modern setting. Located in Bilbao's Abando neighborhood, the restaurant features a cozy ambiance with exposed-brick walls and striking light fixtures. Diners can enjoy a variety of dishes, including the highly recommended steak and unique desserts. While the service can be attentive, it's advisable to make reservations, especially on weekends, to ensure a table. The restaurant is a great choice for those looking to experience authentic Basque flavors with a touch of modernity.
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Address
Kalea, Barroeta Aldamar Kalea, 3, Abando,48001 Bilbao, Bizkaia, Spain
Websitenidobilbao.com
Phone608 10 07 00
Hours
ClosedMon
1:30 - 3:30 PM8:00 - 11:00 PM
Tue
1:30 - 3:30 PM8:00 - 11:00 PM
Wed
1:30 - 3:30 PM8:00 - 11:00 PM
Thu
1:30 - 3:30 PM8:00 - 11:00 PM
Fri
1:30 - 3:30 PM8:00 - 11:00 PM
Sat
1:30 - 3:30 PM8:00 - 11:00 PM
Sun
Closed
Highlights
Classic Basque cuisine with a modern touch.
Exposed-brick walls and striking light fixtures.
Specialty in steak and unique desserts.
Attentive service despite busy atmosphere.
Reservations recommended, especially on weekends.
Time of Day
Dinner
Occasion Tags
Date Night, Special Occasion, Tourists, Locals
Reviews
4.5
Excellent1,6 K reviews
Restaurante NidoBilbao is celebrated for its classic Basque cuisine served in a modern ambiance with exposed-brick walls. With a 4.5-star rating from over 1600 reviews, it is praised for its unique desserts and steak, particularly the steak tartar. The restaurant is often busy, and reservations are recommended, especially on weekends. While most reviews highlight the excellent food quality, some mention that service can be inconsistent, with staff appearing overworked at times. Despite this, the overall dining experience is highly regarded, making it a popular choice for both locals and tourists.
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Location
Abando, Bilbao, Euskadi, Spain
