Best For
Hearty Asturian classics and fresh seafood by the water.
La Taberna de Javi is a staple in the coastal town of Llanes, celebrated for its authentic approach to Asturian gastronomy. Situated conveniently near the harbour, the restaurant is frequently bustling with locals and visitors drawn to its reputation for quality and value. The menu features regional heavyweights like the cachopo—noted for its impressive size—and fresh seafood such as rabas and scallops. Beyond the mains, the kitchen excels in simple yet creative starters like their signature tomato salad and decadent desserts including a highly-regarded cheesecake. The service is attentive and honest, often advising diners on how to navigate the large portions to avoid over-ordering.
La Taberna de Javi is a staple in the coastal town of Llanes, celebrated for its authentic approach to Asturian gastronomy. Situated conveniently near the harbour, the restaurant is frequently bustling with locals and visitors drawn to its reputation for quality and value. The menu features regional heavyweights like the cachopo—noted for its impressive size—and fresh seafood such as rabas and scallops. Beyond the mains, the kitchen excels in simple yet creative starters like their signature tomato salad and decadent desserts including a highly-regarded cheesecake. The service is attentive and honest, often advising diners on how to navigate the large portions to avoid over-ordering.
Massive portions of traditional Asturian cachopo.
Spectacular tomato salad made with fresh ingredients.
Prime location just steps from the Llanes harbour.
Helpful staff who provide guidance on portion sizes.
Highly-rated homemade desserts like cheesecake and rice pudding.
Hearty Asturian classics and fresh seafood by the water.
Lunch, Dinner
Family, Groups, Tourists, Locals
La Taberna de Javi in Llanes is highly regarded for its authentic Asturian flavors and exceptionally large portions. Diners frequently rave about the cachopo, noting it is massive and ideal for sharing. The tomato salad also receives special mention for its freshness and unique preparation. While the food is generally praised, a few reviewers suggest that some dishes, like the scallops, can be overly salted. The service is consistently described as welcoming and honest, with staff often advising guests on how much to order. Due to its popularity and scenic harbour-side location, making a reservation in advance is highly recommended.