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Eggsburgh brings a lively energy to Salt Lake City's morning scene, operating out of a stunning historic building with high ceilings and large windows. The menu is a crowd-pleaser, ranging from traditional 'greasy spoon' breakfasts to inventive takes on pancakes, French toast, and savory steak bowls. While it can get busy, the service is notably efficient, and the large portions ensure no one leaves hungry. Its location near the Peery Hotel makes it a convenient and reliable staple for both downtown visitors and locals seeking a hearty start to their day.
Extensive menu featuring creative Eggs Benedict and French toast variations.
Located in a beautiful historic building with high ceilings and large windows.
Generous portions that offer great value for money.
Quick and efficient service even during busy morning rushes.
Conveniently connected to the historic Peery Hotel downtown.
Eggsburgh is widely praised for its extensive breakfast and brunch menu, with many guests highlighting the creative varieties of Eggs Benedict and French toast. The restaurant is located in a charming historic building featuring high ceilings and an airy feel, which contributes to its cheerful atmosphere. Reviewers frequently mention the large portion sizes and reasonable pricing, making it a high-value choice in downtown Salt Lake City. While most feedback regarding the food is very positive—specifically regarding the steak bowls and poached eggs—a few diners noted occasional inconsistencies with food temperature. Service is generally described as quick and efficient, even when the dining room is busy. Overall, it is considered a reliable and welcoming spot for a hearty American breakfast.
