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Creative Asian-fusion brunch and specialty coffee in a historic setting.
Housed in the historic early 1900s building that once served as Melbourne's first telephone switchboard, Operator25 blends heritage charm with a modern, high-energy dining experience. This cafe is famous for its inventive Asian-fusion menu, featuring standout items like chilli crab omelettes, Szechuan spicy baked eggs, and pork belly burgers. The food is celebrated not just for its bold flavors but also for its stunning, artistic presentation. Complementing the food is a serious coffee program and unique beverages like Ube Matcha. Despite being frequently packed, the 'well-oiled machine' service ensures a smooth experience for those seeking a quintessential Melbourne brunch.
Housed in the historic early 1900s building that once served as Melbourne's first telephone switchboard, Operator25 blends heritage charm with a modern, high-energy dining experience. This cafe is famous for its inventive Asian-fusion menu, featuring standout items like chilli crab omelettes, Szechuan spicy baked eggs, and pork belly burgers. The food is celebrated not just for its bold flavors but also for its stunning, artistic presentation. Complementing the food is a serious coffee program and unique beverages like Ube Matcha. Despite being frequently packed, the 'well-oiled machine' service ensures a smooth experience for those seeking a quintessential Melbourne brunch.
Unique Asian-fusion breakfast and lunch dishes.
Located in Melbourne's first telephone switchboard building.
Stunning food presentation that is highly Instagrammable.
Fast and attentive service even during peak hours.
Extensive drink menu featuring Ube Matcha and specialty coffee.
Creative Asian-fusion brunch and specialty coffee in a historic setting.
AUD $
vegetarian-friendly
Breakfast, Brunch, Lunch
English
Tourists, Locals, Groups, Solo
Operator25 in Melbourne is celebrated for its exceptional Asian-fusion brunch offerings and efficient service. Reviewers frequently describe the cafe as a 'well-oiled machine,' noting that even when the venue is packed, food and coffee arrive remarkably fast. The menu is a highlight, with the chilli crab soft shell crab omelette, prawn burger, and Szechuan spicy baked eggs receiving specific acclaim for their bold flavors. Guests are also impressed by the stunning food presentation, which many feel justifies the price point. The staff are consistently described as lovely, attentive, and welcoming, contributing to the positive atmosphere. While there can be a short wait for a table during busy periods, the overall consensus is that the high-quality coffee and unique dishes make it a premier Melbourne dining destination.