Keep exploring with TravelPal
Enter your email to sign up or log in.
Sign up and get $5 free credit
or
Located slightly away from the main bustle of El Chalten, Fernalea (BANNETON) Panadería is a gem for lovers of artisanal baking. The bakery is celebrated for its sourdough bread, which many visitors grab daily for their mountain treks. Beyond bread, the menu features a rich variety of empanadas—ranging from classic caprese to unique blue cheese—and sweet treats like cinnamon rolls and alfajores. With large windows offering panoramic views and a staff known for their hospitality, it provides a peaceful spot to enjoy a cappuccino. It is also a practical choice for adventurers, offering custom-made sandwiches and focaccia to take on the trails.
Fernalea (BANNETON) Panadería is widely regarded as one of the best bakeries in El Chalten, earning high praise for its quality and atmosphere. Reviewers frequently highlight the artisanal sourdough bread, which is a staple for many hikers in the area. The empanadas are another major draw, with specific mentions of the blue cheese, caprese, and whole wheat vegetarian options. Sweet-toothed visitors recommend the cinnamon rolls, alfajores, and dulce de leche pastries. The staff is consistently described as sweet, friendly, and helpful, contributing to the welcoming vibe. Many guests also appreciate the scenic views from the windows, making it a pleasant spot to relax after a long trek like Laguna Torre.
No
Moderate
Vegetarian Friendly
Breakfast, Brunch, Lunch
Tourists, Locals, Solo, Family
