Best For
Quick, delicious, and affordable empanadas on the go.
Yummy-Yummy is a standout gem in Puerto Villamil, Galapagos, celebrated for serving what many travelers call the best empanadas they've ever had. This family-run establishment focuses on simplicity and quality, offering a rotating selection of chicken, beef, and cheese empanadas made in fresh batches throughout the day. At just $2 each, it provides incredible value on an island where dining can be pricey. The atmosphere is casual and welcoming, with the owner often praised for his friendly demeanor. Whether you're grabbing a quick bite to eat on the beach or looking for a reliable dinner option, this spot is a local staple that consistently delivers hot, crunchy, and flavorful results.
Yummy-Yummy is a standout gem in Puerto Villamil, Galapagos, celebrated for serving what many travelers call the best empanadas they've ever had. This family-run establishment focuses on simplicity and quality, offering a rotating selection of chicken, beef, and cheese empanadas made in fresh batches throughout the day. At just $2 each, it provides incredible value on an island where dining can be pricey. The atmosphere is casual and welcoming, with the owner often praised for his friendly demeanor. Whether you're grabbing a quick bite to eat on the beach or looking for a reliable dinner option, this spot is a local staple that consistently delivers hot, crunchy, and flavorful results.
Freshly made empanadas in chicken, beef, and cheese varieties.
Exceptional value with all items priced at just $2.
Convenient location perfect for a beachside snack.
Warm and welcoming service from the local owner.
Signature mild green and spicy sweet sauces.
Quick, delicious, and affordable empanadas on the go.
vegetarian-friendly
Lunch, Dinner
Casual Dining, Quick Bite, Tourists, Locals, Solo
Yummy-Yummy in Puerto Villamil has earned a near-perfect reputation for its exceptional empanadas and outstanding value. Reviewers frequently describe the empanadas as the best they have ever eaten, highlighting the crunchy exterior and flavorful fillings like chicken, beef, and cheese. The shop is run by a friendly owner who prepares the food in fresh batches, meaning visitors might occasionally wait a few minutes for a hot, new tray. Many guests appreciated the $2 price point, making it a reliable and affordable option when other island restaurants were closed or too expensive. The signature sauces—a mild green one and a sweet, spicy version—are also highly recommended by patrons. Overall, the sentiment is overwhelmingly positive, with visitors returning multiple nights for the consistent quality and warm service.