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Located in Edinburgh, The Auld Hundred captures the essence of a traditional Scottish pub with its rustic stone walls and warm, inviting decor. The establishment is split between a lively downstairs bar and a more intimate upstairs dining area, perfect for enjoying hearty British fare. Guests frequently praise the authentic haggis, neeps, and tatties, as well as their signature fish and chips. With a robust selection of local ales and an impressive whisky list, it provides a quintessential Scottish experience. The service is noted for being exceptionally welcoming, adding to the homey feel of this city-center gem.
Authentic haggis, neeps, and tatties.
Traditional upstairs dining room with rustic stone walls.
Wide selection of Scottish ales, including rare 80-shilling varieties.
Highly praised sticky toffee pudding.
Warm and welcoming service from attentive staff.
The Auld Hundred in Edinburgh is highly regarded for its authentic Scottish menu and warm, hospitable service. Reviewers frequently rave about the quality of the haggis, neeps, and tatties, often calling it a personal favorite. The fish and chips and steak pie are also highlighted as standout comfort dishes, while the sticky toffee pudding is a must-try dessert. Many guests appreciate the traditional pub atmosphere, noting the cozy upstairs dining room and the rustic stone decor. While the downstairs bar can be busy, it serves as a great spot to wait for a table with a pint of local 80-shilling ale. Overall, visitors recommend booking ahead due to its popularity, but emphasize that the friendly staff and high-quality food make any wait worthwhile.
