Best For
Discerning foodies, wine enthusiasts, and relaxed celebratory dinners.
Located in the heart of Puerto Ayora, OY (often stylized as ØY) is a culinary standout in the Galápagos Islands. This intimate venue functions as a high-end gastropub, wine bar, and cafe, providing a sophisticated alternative to the local tourist-centric eateries. The menu is a thoughtful exploration of local ingredients—like fresh tuna and cod—reimagined with international techniques. Whether you're visiting for a globally-inspired breakfast, a specialty coffee, or a multi-course dinner paired with a bottle from their impressive wine cellar, the quality is consistently top-tier. The space is small and thoughtfully designed, creating a cozy atmosphere that feels both exclusive and welcoming for locals and travelers alike.
Located in the heart of Puerto Ayora, OY (often stylized as ØY) is a culinary standout in the Galápagos Islands. This intimate venue functions as a high-end gastropub, wine bar, and cafe, providing a sophisticated alternative to the local tourist-centric eateries. The menu is a thoughtful exploration of local ingredients—like fresh tuna and cod—reimagined with international techniques. Whether you're visiting for a globally-inspired breakfast, a specialty coffee, or a multi-course dinner paired with a bottle from their impressive wine cellar, the quality is consistently top-tier. The space is small and thoughtfully designed, creating a cozy atmosphere that feels both exclusive and welcoming for locals and travelers alike.
Exceptional wine selection, arguably the best in the archipelago.
Innovative menu featuring local seafood with international influences.
Highly attentive service and professional hospitality.
Carefully designed interior providing a relief from tourist crowds.
Excellent accommodation for celiac and gluten-free dietary needs.
Discerning foodies, wine enthusiasts, and relaxed celebratory dinners.
gluten-free-friendly, vegetarian-friendly
Breakfast, Brunch, Lunch, Dinner, Late Night
Date Night, Special Occasion, Locals, Solo, Casual Drinks
OY in Puerto Ayora is widely regarded as one of the finest dining experiences in the Galápagos, with many reviewers comparing its quality to Michelin-starred establishments. The restaurant is praised for its cool concept and an atmosphere that provides a sophisticated relief from the more commercial tourist strips. Guests frequently highlight the exceptional hospitality and the staff's impressive attention to detail. The menu is celebrated for its creativity, particularly the ceviche, tuna crudo, and the fig dessert. It is also noted as a standout destination for wine lovers, boasting a selection that is arguably the best in the archipelago. Additionally, the establishment is highly accommodating to those with celiac disease, making it a safe and delicious choice for gluten-free diners.