Best For
Fresh seafood platters and relaxed waterfront dining with a view.
Isla Grill is a standout dining destination in Puerto Ayora, perfectly positioned to offer diners views of Pelican Bay. The restaurant features a chic, relaxed atmosphere with thoughtful decor that complements its coastal setting. The menu focuses on fresh Galápagos ingredients, with highlights including seafood platters, local lobster, and a notably rich mushroom risotto. Whether visiting for a casual lunch or a more formal dinner, guests praise the attentive staff and the high quality of the drinks, particularly the pisco sours. While it may be slightly more expensive than local kiosks, the combination of presentation, flavor, and the breezy waterfront vibe makes it a favorite for travelers.
Isla Grill is a standout dining destination in Puerto Ayora, perfectly positioned to offer diners views of Pelican Bay. The restaurant features a chic, relaxed atmosphere with thoughtful decor that complements its coastal setting. The menu focuses on fresh Galápagos ingredients, with highlights including seafood platters, local lobster, and a notably rich mushroom risotto. Whether visiting for a casual lunch or a more formal dinner, guests praise the attentive staff and the high quality of the drinks, particularly the pisco sours. While it may be slightly more expensive than local kiosks, the combination of presentation, flavor, and the breezy waterfront vibe makes it a favorite for travelers.
Scenic views overlooking Pelican Bay.
Rich mushroom risotto often cited as a standout side.
Fresh seafood platters featuring octopus, shrimp, and fish.
Friendly and attentive service in a beautifully designed space.
Excellent cocktail selection, including a highly-rated pisco sour.
Fresh seafood platters and relaxed waterfront dining with a view.
vegetarian-friendly
Lunch, Dinner, Late Night
Date Night, Tourists, Casual Drinks, Groups
Isla Grill in Puerto Ayora is highly regarded for its exceptional waterfront location and beautiful interior design. Reviewers consistently praise the quality of the seafood, particularly the seafood platters and the Galápagos lobster. A recurring highlight in many reviews is the mushroom risotto, which is often described as rich, flavorful, and a standout accompaniment. The service is frequently noted as being friendly and attentive, contributing to the overall 'chill' and welcoming vibe of the establishment. While some guests mention that prices are higher than other local options, they generally agree that the food quality and atmosphere justify the cost. The cocktail menu, especially the pisco sour, also receives positive mentions for being well-crafted.