Plantan Kaffihús stands out in Reykjavík as a dedicated vegan haven, blending the charm of a local bakery with a modern coffee shop experience. Located in the Miðborg district, this cafe has earned a stellar reputation for its 100% plant-based menu, ranging from savory Tofu BLTs to decadent carrot cakes and lemon tarts. Visitors frequently praise the fresh, chewy sourdough and the rich hot chocolate served with whipped cream. Whether you are stopping in for a pour-over coffee or a full brunch, the friendly service and eclectic summer menu provide a warm, inviting escape from the Icelandic chill.
Entirely plant-based menu with creative vegan twists.
Freshly baked sourdough and signature vegan cheese buns.
Rich hot chocolate served with thick vegan whipped cream.
Expertly prepared pour-over coffee and specialty lattes.
Accommodating staff known for handling custom cake requests.
Plantan Kaffihús is widely considered one of the best cafes in Iceland, particularly for those seeking vegan options. Reviewers consistently praise the quality of the food, highlighting the fresh, chewy sourdough and the flavorful Tofu BLT. The bakery items, such as the cheese bun, carrot cake, and lemon tarts, receive high marks for their taste and presentation. While the matcha latte received mixed feedback from some, the pour-over coffee and rich hot chocolate with whipped cream are highly recommended. The service is described as very good and helpful, even accommodating last-minute cake requests. Although some note the prices are typical for Iceland, the consensus is that the high-quality plant-based offerings make it well worth the visit.