Best For
Intimate dinners and high-end American cuisine.
US
American Restaurant·Cozy, Polished, Elevated
Tucked away upstairs on Park City’s bustling Main Street, Pine Cone Ridge offers a refined escape from the tourist crowds. This American fine-dining destination is celebrated for its creative menu, featuring standouts like the Bison Ribeye, bone marrow, and fresh salmon. The atmosphere is intentionally cozy and quiet, notably lacking televisions to encourage conversation and focus on the culinary experience. Guests frequently praise the attentive service and the bar's ability to craft perfect Old Fashioneds. Whether you're celebrating an anniversary or seeking a sophisticated meal after a day in the mountains, the warm ambiance and thoughtful food pairings make it a local standout.
Tucked away upstairs on Park City’s bustling Main Street, Pine Cone Ridge offers a refined escape from the tourist crowds. This American fine-dining destination is celebrated for its creative menu, featuring standouts like the Bison Ribeye, bone marrow, and fresh salmon. The atmosphere is intentionally cozy and quiet, notably lacking televisions to encourage conversation and focus on the culinary experience. Guests frequently praise the attentive service and the bar's ability to craft perfect Old Fashioneds. Whether you're celebrating an anniversary or seeking a sophisticated meal after a day in the mountains, the warm ambiance and thoughtful food pairings make it a local standout.
You might want to ask
Address
577 Main St,Park City, UT 84060, USA
Websitepineconeridgepc.com
Phone(435) 615-0300
Hours
ClosedDaily 5:00 - 9:00 PM
Highlights
Signature Bison Ribeye and fresh seafood.
Creative cocktail menu featuring expert Old Fashioneds.
Intimate upstairs setting without the distraction of TVs.
Highly attentive and knowledgeable service staff.
Unique appetizers like bone marrow and steak tartar.
Time of Day
Dinner, Late Night
Occasion Tags
Date Night, Special Occasion, Locals, Tourists
Reviews
4.5
Excellent188 reviews
Pine Cone Ridge earns high marks for its sophisticated yet cozy atmosphere and exceptional service. Reviewers frequently highlight the quality of the meats, specifically the Bison Ribeye, which some claim is the best in Park City. The menu is described as creative and interesting, with appetizers like bone marrow and steak tartar receiving special mention. The service is a recurring theme in reviews, with staff described as warm, attentive, and expertly timed. The bar program is equally praised, particularly for its Old Fashioneds and thoughtful food pairings. Overall, it is regarded as a top-tier dining destination for those looking for an elevated meal without the distraction of televisions.
Add dates for experiences
Location
Park City, Utah, United States
